Gastronomía

18/06/2025

Donato de Santis is a central figure in Latin American gastronomy, recognized for his ability to convey Italian cuisine with...

01/01/2025

Patricia Scheuer is a multifaceted figure who has excelled both in the entertainment world and in gastronomy. After a successful...

18/11/2024

Christian Petersen is a renowned Argentine chef, culinary entrepreneur, and prominent television personality. With over 30 years of experience, he...

09/09/2024

Christophe Krywonis is a chef born in Blois, France, on April 7, 1965. His passion for cooking began at an...

31/05/2024

Juan Ferrera, a renowned Spanish chef, stands out for his ability to fuse traditional Mediterranean cuisine with innovative techniques. Educated...

10/05/2024

Pietro Sorba, a prominent food critic, writer, and Italo-Argentine journalist, has left an indelible mark on the gastronomy of both...

09/03/2024

Joël Robuchon, recognized worldwide as one of the most influential chefs of his generation, left an indelible mark on the...

19/12/2023

Ferran Adrià, a name synonymous with culinary innovation, has revolutionized the gastronomic world. Born on May 14, 1962, in L'Hospitalet...

27/11/2023

Dominique Crenn, una figura emblemática en el mundo culinario, se ha establecido como una chef innovadora y pionera. Su nombre...

23/10/2023

From humble beginnings in his native France to his rise in the gastronomic epicenter of New York, Daniel Boulud has...